This is one of the tastiest warm crab dishes we know – in Brazil, this bar snack (casquinha de siri) is served in scallop or crab shells – real or plastic – but you can just as easily use a ramekin. Don’t wait for the World Cup – bring a bit of Brazil to your home dinner party, or as a brunch or supper dish.
Serves: 4 as a starter
Preparation Time: 20 minutes
Cook Time: 10 minutes, until just golden