Gulkand Milkshake
Gulkand Milkshake is perfect on a hot summer day. Gulkand is a sweet preserve of rose petals. Gulkand Milkshake is a cooling tonic according to Ayurveda and has many health benefits such as improving digestion, purifying the blood, curing acidity, good for the eyes and skin. It also has a tantalizing flavour and aroma.
Ingredients
- 2- 3 Tablespoons of Gulkand*
- 2-3 Tablespoons of rose syrup
- 1 scoop of ice cream
- 500ml milk
* Gulkand, or Gulqand, is a sweet preserve of rose petals from Indian Subcontinent and is available from many continental and speciality food stores.
Method
- Make sure milk is well chilled
- Add 2 – 3 Tablespoons of Gulkand and rose syrup to the chilled milk
- Mix with a blender until nice and frothy
- Serve your Gulkand Milkshake with scoop of ice cream
